From Cardboard to Caviar

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A few years ago, The Green Business Network acquired a 14-hectare site in Wakefield, UK where they set up a facility to farm sturgeon eggs by using cardboard boxes. Many species of sturgeon are harvested for their roe but commercial fisheries have been harvesting at a rate that sturgeons can’t keep up with, and there has been a significant decline in sturgeon populations.

‘From Cardboard to Caviar‘ is a pretty unusual fish farming project but it’s a textbook example of ‘Cradle to Cradle’. The project gets cardboard packaging waste from stores and restaurants, shreds it and sells it to stables as horse bedding.

Once the horse bedding needs replacing, it is collected and fed to worms in a composting pit. When the worms are all fattened up, they are fed to the sturgeons who will produce caviar. Then, the caviar is sold back to the restaurants from which the cardboard was originally collected!

Cardboard to Caviar is one part of the ABLE project- Wakefield, which runs all sorts of sustainable agricultural schemes, training courses and workshops.

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