recipes



Veggie Recipe: Rice With Seeds and Spices

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Here’s this week’s veggie cuisine: Rice With Seeds and SpicesIngredients you will need:5ml Sunflower Oil2.5ml Ground Turmeric6 Cardamom Pods, Lightly Crushed1 Garlic Clove, Crushed200g Basmati Rice400ml Cups Vegetable Stock115g Natural Yoghurt15ml Toasted Sunflower Seeds15ml Toasted...
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Watermelon & Feta

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It was Greek night at Chez Maggie & Jeff’s last night. I’d been craving a watermelon and feta salad, which is a favorite summer salad in Greece. Don’t turn up your nose quite yet; I...
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Spanish Style Gazpacho

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Jeff and I went to Spain last year and fell in love with one of their national dishes—creamy gazpacho soup. The refreshing soup was an inexpensive lunch and lovely respite from the sometimes blisteringly hot...
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We Blog the World (WBTW) was founded by Renee Blodgett whose initial goal was to cross pollinate ideas and stories across the globe with the hope of providing a deeper understanding of cultures foreign to our own. It has morphed from its earliest days and is today dedicated to Transformative Travel, at the crossroads of where adventure, wellness and luxury meet. From some of the most passionate voices on the web, you’ll find rich storytelling and photography from every continent. Read More.

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