Eating My Way Through August in Europe

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Okay, so here I am missing Europe…….at my computer drinking water with cucumber slices and eating Thai takeout, my mind wandering back to the decadent chocolate I ate over the past couple of weeks daily. Yes daily. More than one piece of chocolate daily. C’mon, wouldn’t you have if you were me? Did I mention the perfectly made cappuccino, Italian Mirto, French wine, and Corsican cheese on every corner?

Some people compile more traditional memoires when they travel. I used to. And more on the ‘log’ part may be coming, but first, first, first…..what I ATE! Foodies will quite honestly understand. If you’re not one, just look at the photos and need I say more?

The Short List

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And then there was the cheese in Corsica. Egads. One after another……brocciu, the most popular, tomme or tome, fleur du marquis or brin d’amour, bastelicaccia, sartinesi, venacu and niolo.

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And the wine and liquers…..

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Ah yes, eating my way through August was tres bonne. Tres. Now, back to that cucumber water.

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