Italy’s Officina Della Bistecca For Meat Lovers, In The Heart of Tuscany
Comments Off on Italy’s Officina Della Bistecca For Meat Lovers, In The Heart of TuscanyExploring Tuscan Cooking In The Heart of Italy
Comments Off on Exploring Tuscan Cooking In The Heart of ItalyExhibitors From 50 Countries at The Winter Fancy Food Show
Bohemian Life in Images, 7 To Be Exact
A Guide to Language & Customs at Christmas & New Years From Around the World
The Pate Family – Pastà, Pasta, Pâte, Pâté, Pastry and Glue?
An Enchanted Tuscan Hideaway
Comments Off on An Enchanted Tuscan HideawayCarla Ciccone wrote her first story – “The Dreamer” – when she was nine years old. Although the story has since been lost and she can no longer recall the specifics of the piece, she still believes in its message – to always have dreams and work towards attaining them.
Ciccone has been a freelance writer for five years and has written articles for numerous North American publications. She recently moved from Calgary, Canada to Rome, Italy where she continues to freelance and is working on a screenplay. Her current obsessions are threefold: gelato, pizza, and cappuccino. Check out her personal blog Gypsy Lied at <a href="http://www.thegypsylied.wordpress.com".
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We Blog the World (WBTW) was founded by Renee Blodgett whose initial goal was to cross pollinate ideas and stories across the globe with the hope of providing a deeper understanding of cultures foreign to our own. It has morphed from its earliest days and is today dedicated to Transformative Travel, at the crossroads of where adventure, wellness and luxury meet. From some of the most passionate voices on the web, you’ll find rich storytelling and photography from every continent. Read More.