This beautiful “Chapon Farci” was one of the many recipes we prepared at Alain Ducasse Formation in Paris, one of the best schools for professional chefs in the world. Last January I had the chance...
At the PayPal X conference in San Francisco, PayPal president Scott Thompson confirmed once more that the San Jose, Calif.-based company has no plans to go IPO anytime soon. “We’re happy to be part of...
Being told the prices of things in other countries is a little like constantly having to adjust a barometer. Price equates to value, and so by adjusting to the countries price systems, I gain...
Tofutilla, say what? I was wandering around a local farmer's market and I came across this vendor with unique soy products. He had smoked tofu, spicy tofu, soy pasta and you name it! One of...
Intruders TV managed to grab a quick chat with funkmosphere resident and Stones Throw Record cohort Dam-Funk along with the rest of the Master Blazter crew about their current tour, projects and plans for the...
Nasu or Nasubi (Japanese eggplant) is usually more slender, smaller and has less seeds than other varieties of eggplants. The skin is also thinner and can be eaten raw. Someone at work was growing them...
Why RIM failed the Blackberry Storm
During his keynote on consumer products failures, New York Times columnist David Pogue shared his personal RIM nightmare story with the audience here at FailCon.
For Pogue, RIM decided to ship...
My wife and I stayed at the Koh Libong Nature Beach Resort when we stayed here over Songkran, 2010. While the amenities at the resort were not five-star, which was a nice change of pace...
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