The Clocktower: Creative Color Meets Billiards & Fine Dining

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The Clocktower at The New York EDITION Hotel boasts the culinary skills of British Michelin-starred chef Jason Atherton and restaurateur Stephen Starr. The restaurant seats 90 people and has 3 dining rooms, as well as a fun bar (think old school with modern flare) and a billiards room. Am a big fan of black and white photography so love the on-wall photos where they all have different themes throughout the establishment.  As for cocktails, they have a fun list and a few must trys.

This is kinda what I mean by old world.

And how’s this for a billiards room? Check out this fabulous table and eclectic art across every inch of the walls.

This isn’t an official review of the restaurant because we haven’t sampled their dishes yet and hope to review it on a future trip. That said, it’s getting some kudos from locals and their cuisine showcases seasonally-inspired contemporary cuisine infused with British sensibilities.  They’re open for breakfast and lunch too. Here are some shots taken from their team – oysters, oh so yum!!


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