Mark your calendar for the 2017 edition of the St. Barth Gourmet Festival from November 2 through November 5, 2017. This celebration of French gastronomy is now a major event on the international culinary calendar, attracting foodies from around the world with custom, multi-course dinners designed by acclaimed guest chefs each hosted at a different hotel-restaurant throughout the island.
As in past years, each chef will create a several-course menu served for three dinners during the Festival, allowing guests to discover the chefs’ take on French cuisine and their signature dishes.
Six additional chefs will each present their excellence in French cuisine at a hotel restaurant each day during the festival. More details can be found at http://www.stbarthgourmetfestival.com.
Photo credits: St. Barth Gourmet Festival