Mark your calendar for the 2017 edition of the St. Barth Gourmet Festival from November 2 through November 5, 2017. This celebration of French gastronomy is now a major event on the international culinary calendar, attracting foodies from around the world with custom, multi-course dinners designed by acclaimed guest chefs each hosted at a different hotel-restaurant throughout the island.
As in past years, each chef will create a several-course menu served for three dinners during the Festival, allowing guests to discover the chefs’ take on French cuisine and their signature dishes.
The cast of participating chefs raises the benchmark for this event, featuring legendary figures in the world of French gastronomy.
The ambassador chef for the 2017 Festival is Eric Frechon, Chef at the three-star Epicure restaurant at Le Bristol Hotel in Paris and “Meillieur Ouvrier de France.”
Six additional chefs will each present their excellence in French cuisine at a hotel restaurant each day during the festival. More details can be found at http://www.stbarthgourmetfestival.com.
Photo credits: St. Barth Gourmet Festival
Renee Blodgett is the founder of We Blog the World. The site combines the magic of an online culture and travel magazine with a global blog network and has contributors from every continent in the world. Having lived in 10 countries and explored nearly 80, she is an avid traveler, and a lover, observer and participant in cultural diversity.
She is also the CEO and founder of Magic Sauce Media, a new media services consultancy focused on viral marketing, social media, branding, events and PR. For over 20 years, she has helped companies from 12 countries get traction in the market. Known for her global and organic approach to product and corporate launches, Renee practices what she pitches and as an active user of social media, she helps clients navigate digital waters from around the world. Renee has been blogging for over 16 years and regularly writes on her personal blog Down the Avenue, Huffington Post, BlogHer, We Blog the World and other sites. She was ranked #12 Social Media Influencer by Forbes Magazine and is listed as a new media influencer and game changer on various sites and books on the new media revolution. In 2013, she was listed as the 6th most influential woman in social media by Forbes Magazine on a Top 20 List.
Her passion for art, storytelling and photography led to the launch of Magic Sauce Photography, which is a visual extension of her writing, the result of which has led to producing six photo books: Galapagos Islands, London, South Africa, Rome, Urbanization and Ecuador.
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