The Mönch is a mountain in the Bernese Alps, in Switzerland. Together with the Eiger and the Jungfrau it forms a highly recognisable group of mountains visible from far away. The Mönch lies on the...
Ballenberg is an open air museum in Switzerland that displays traditional buildings and architecture from all over the country. Located near Brienz in the municipality of Hofstetten bei Brienz, Canton of Berne, Ballenberg has over...
Bellinzona is the administrative capital of the canton Ticino in Switzerland. The city is famous for its three castles (Castelgrande, Montebello, Sasso Corbaro) that have been UNESCO World Heritage Sites since 2000. The town lies...
The Canton of Bern is the second largest of the 26 Swiss cantons by both surface area and population. Located in west-central Switzerland, it borders the Canton of Jura and the Canton of Solothurn to...
Apple strudel is a traditional Viennese strudel, a popular pastry in Austria and in many countries in Europe that once belonged to the Austro-Hungarian empire (1867–1918)....
Lucerne is a city in north-central Switzerland, in the German-speaking portion of that country. Lucerne is the capital of the Canton of Lucerne and the capital of the district of the same name. With a...
Swiss cuisine bears witness to many regional influences, including from Italian, French, and German cuisine, and also features many dishes specific to Switzerland. Switzerland was historically a country of farmers, so traditional Swiss dishes tend...
Daniel Peter (1836–1919) was a Swiss chocolatier of Alsatian origin. He was the first person to make a milk chocolate bar, in 1875. Peter began his career as a candle maker in his native Vevey,...
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