Kanten (agar) is a natural gelatinous ingredient used most commonly to make desserts. It's a great alternative to gelatin, particularly for vegetarians. The texture isn't as gelatinous as gelatin so people who like the consistency...
Years ago when I realized I could not use my work email for personal use, I set up a Yahoo email address. I still to this day use Yahoo Mail and view my RSS feeds...
Writing your first book (or second, third…) is no small undertaking. In the best of times, getting an agent and finding your book one day in a book store was a long, arduous journey. The task...
When I arrived in Australia at the beginning of August the country was in the throes of a federal election for Prime Minister. The campaign had all the elements of a sensational American slugfest for...
I had a chance to talk to David Hanson of Hanson Robotics in-depth at the Singularity Summit in San Francisco on August 14. He holds the view that humans do want robots to look, feel...
It was 11:30AM and the man at the ticket counter looked at me anxiously and said “Are you ready?” I took a deep breath, tightened my backpack straps, got a good grip on my camera...
[From left to right: Loren Feldman with Mike Arrington, Loic LeMeur, Robert Scoble during happier times - photo from Loic LeMeur]Loren Feldman is the New York City based publisher of 1938Media.com, a fascinating, irreverent and...
TEDxChange: The Future We Make
September 20, 2010 is TEDxChange, an event co-hosted by the Bill & Melinda Gates Foundation and TED. TEDxChange marks the anniversary of the Millennium Development Goals.
Ten years in, the question remains...
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